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Ron Bynum, PresidentPrior to joining RightSource, Inc., Ron received a Bachelor of Science degree in Industrial Hygiene with a Chemistry minor from Indiana State University and worked for several years in both operations and administrative management capacities with a Fortune 500 cereal and bakery processing company. A professional member of the Institute of Food Technologists and Research Chefs Association, Ron brings to RightSource, Inc, excellent skills in the overall management of a service-oriented business; strong knowledge of the companies that compose the food ingredients/processing industry; and 'hands-on' experience in Operations Management, Human Resources and Quality Assurance. His personal contact with key executives and extensive industry involvement, have proven to be a strong base for effective recruitment and placement at RightSource, Inc. and offer the following distinct advantages to client companies:
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